Emily Stevenson
Combats tooth decay Believe it or not, drinking tea even reduces bacterial plaque, because the compounds in tea are able to reduce the acid in bacteria that cause cavities in the mouth. The tannins in tea provide natural fluoride and protect tooth enamel from the effects of plaque on teeth. The addition of antioxidants prevents halitosis especially if you opt for a herbal tea without sugar.
Emily Stevenson
Reduces cardiovascular accidents Drinking tea prevents the formation of dangerous blood clots that are often the cause of strokes and heart attacks. It also helps lower blood pressure. Drinking it every day helps reduce the risk of high blood pressure. Drinking two to three cups of tea a day reduces the risk of a heart attack by seventy percent.
Emily Stevenson