Maher Ben
Quien lo recuerda Celui qui s'en souvient Chi se lo ricorda Whoever remembers it
Maher Ben
The Moroccan tagine is better known than fire, as it is a secret that world chefs are searching for, and keen on eating it by tourists from every country. The word "tagine" sign first takes us to a clay cooker, also accompanied by a beautifully decorated conical lid where the broth is prepared, a traditional hot broth with leisurely stumps on wood fire, and can also be used as more modern cooking methods such as artistic paintings Amazing shape and content. And the preparation of Moroccan tagine is the preparation of a meal of broth accompanied with vegetables and meat, over low heat in a closed bowl. The principle is the same that allows food to ripen for a long time, without necessarily adding fat, and preserving their delicious natural flavors.
Maher Ben