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Puoi preparare la quinoa soffiata anche in casa ed perfetta per essere abbinata sia nei piatti dolci che in quelli salati. La quinoa è un alimento ricco di proteine ed amminoacidi, usato nelle diete per celiaci (senza glutine) e molto apprezzata da vegani e vegetariani.

Quinoa soffiata: come farla in casa e usi in cucina

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